Food & Drink
Both the Coll Hotel and the Island Café serve drinks; teas, coffees, soft & alcoholic drinks. However, the only bar is in the Coll Hotel.
Coll Hotel Restaurant 01879 230334
The Coll Hotel restaurant has built up a reputation for delicious, fresh, locally caught seafood. Lobsters, crabs, langoustines, squat lobsters and scallops are delivered to the kitchen door along with locally grown seasonal vegetables and salads and Coll reared Hebridean lamb.
All of our loaves, rolls, burger buns, GF foccacia, spaghetti, desserts & most of our ice cream are made at the hotel.
From homemade Scottish-beef burger & chips to Hebridean seafood platters, you will find there is something for all tastes, all budgets and all dietary requirements… Just ask.
There are lunch and evening menus which changes daily. Meals are served in the hotel restaurant (which overlooks the harbour) bar or in the garden.
Hotel residents have a table reserved for dinner on each evening of their stay with us, guaranteed.
More about Coll Hotel's Restaurant => Here
The Island Café 01879 230022
The Café is freshly renovated, under new management and open for breakfasts, lunches and dinners.
The Café is fully licensed and offers tea, coffee, beer, wine & soft drinks with locally sourced and seasonal food.
Please view their website for more information => Here