Recommended by Peter Irvine ‘Scotland the Best’ 2016/17
& The Good Hotel Guide 2016/17
Our motto is ‘if we can we will’!
Award winning restaurant specialising in local seafood, Hebridean lamb, vegetables, salad & eggs.
All dishes can be adjusted to suit dietary requirement and taste. We make as many dishes as we can gluten free.
Booking is advisable for evening meals and Sunday brunch.
The only bar on the island makes the Coll hotel the place to meet and chat with the locals and understand how Coll works.
We offer a great selection of wines, malt whiskies and Scottish gins as well as Real Ale and a full selection of draught beers and lager.
All six hotel rooms, four with stunning bay views, one with a village view and one with a Kirk view, have been totally refurbished and updated. They reflect Coll and the natural environment.
The hotel is fully open all year round.
Non residents are most welcome to join us for breakfast, lunch, dinner or to just enjoy a great coffee served with home-made shortbread.
Home-made fruit scones with jam and cream are always available!
Single rooms from £70
Double/ twin from £100-£120
Superior double/twin room £150
Low season discounts and offers regularly updated on our website.